Winemaker Mike Benziger recently explained how his vineyard used water so wisely that it won the Growing Green Award from NRDC (Natural Resources Defense Council). He described how important it is to design your vineyard (his vineyard has its own wetland!) to let nature direct and recycle the water. Read more at SfGate.com
Blog
Categories
- Author Event (11)
- Excerpt from Book (19)
- Food (102)
- Food to Avoid (45)
- Food to Try (40)
- GMO's (17)
- Health (4)
- Holidays (2)
- In the News (111)
- Animal Cruelty (8)
- Antibiotics (4)
- Food Politics (30)
- Good News (38)
- Oil Hemorrhage (6)
- Toxins and Pesticides (22)
- Recommended Company (23)
- Recommended Reads (17)
- Salute to You (19)
- Take Action (54)
- Uncategorized (41)
- Useful tools (17)
© 2016 The Green Foodprint. All Rights Reserved.